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Tuesday, May 22, 2012

Dogs read our intent

ScienceDaily (Jan. 5, 2012) — Dogs pick up not only on the words we say but also on our intent to communicate with them, according to a report published online in the Cell Press journal Current Biology on January 5.

The findings might help to explain why so many people treat their furry friends like their children; dogs' receptivity to human communication is surprisingly similar to the receptivity of very young children, the researchers say.

"Increasing evidence supports the notion that humans and dogs share some social skills, with dogs' social-cognitive functioning resembling that of a 6-month to 2-year-old child in many respects," said József Topál of the Hungarian Academy of Sciences. "The utilization of ostensive cues is one of these features: dogs, as well as human infants, are sensitive to cues that signal communicative intent."

Those cues include verbal addressing and eye contact, he explained. Whether or not dogs rely on similar pathways in the brain for processing those cues isn't yet clear.

Topál's team presented dogs with video recordings of a person turning toward one of two identical plastic pots while an eye tracker captured information on the dogs' reactions. In one condition, the person first looked straight at the dog, addressing it in a high-pitched voice with "Hi dog!" In the second condition, the person gave only a low-pitched "Hi dog" while avoiding eye contact.

The data show that the dogs were more likely to follow along and look at the pot when the person first expressed an intention to communicate.

"Our findings reveal that dogs are receptive to human communication in a manner that was previously attributed only to human infants," Topál said.

As is often the case in research, the results will undoubtedly confirm what many dog owners and trainers already know, the researchers say. Notably, however, it is the first study to use eye-tracking techniques to study dogs' social skills.

"By following the eye movements of dogs, we are able to get a firsthand look at how their minds are actually working," Topál said. "We think that the use of this new eye-tracking technology has many potential surprises in store."

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The above story is reprinted from materials provided by Cell Press, via EurekAlert!, a service of AAAS.

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Journal Reference:

Erno Téglás, Anna Gergely, Krisztina Kupán, Ádám Miklósi, József Topál. Dogs' Gaze Following Is Tuned to Human Communicative Signals. Current Biology, 2012; DOI: 10.1016/j.cub.2011.12.018

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Sunday, May 20, 2012

Fungus-induced neurological disease: An underestimated risk for animals and humans?

ScienceDaily (Dec. 15, 2011) — The mould fungus Penicillium crustosum occurs relatively frequently in food and animal fodder stored in temperate conditions. This mould produces powerful neurotoxins, for example penitrem A, which causes symptoms that are difficult to distinguish from those of other neurological diseases. Angel Moldes-Anaya's doctoral research has shown that penitrem A is capable of penetrating the blood-brain barrier and has unveiled the mechanisms behind the neurological effects of the toxin.

Earlier studies have shown that Penicillium mould often occurs in food and fodder stored in temperate conditions. In Norway, there have been examples of waste food considerably contaminated with Penicillium crustosum. This mould produces penitrems which can have serious toxic effects on the nervous system.

Little is known about how these substances affect the body, especially the brain. Even though there are documented cases of penitrem-induced neurological diseases in both humans and animals, diseases of this kind are probably underdiagnosed. This is because the observable symptoms can be mistaken for those of other neurological diseases, methods of analysis are poor and toxicological and pharmacological expertise is unavailable.

During recent years, more than 10 cases of dogs with attacks resembling epilepsy and impaired motor function have been reported at The Norwegian Veterinary Institute. The common denominator was that all the dogs had eaten food or food waste contaminated with the mould fungus Penicillium crustosum. Angel Moldes used chemical and mycological samples from these dogs in his doctoral project, which has studied the effect of penitrem A on the brain and what happens to the toxin in the body.

Angel Moldes has revealed that penitrem A can penetrate the protective blood-brain barrier and therefore reach the brain itself. Furthermore, he has shown that penitrem A is converted in the liver into more water-soluble metabolites which are easier to excrete from the body. These metabolites do not reach the brain and it is therefore probable that penitrem A is solely responsible for the toxic effect.

Moldes has also studied the mechanism underlying the neurological symptoms observed in both dogs and laboratory animals exposed to the toxin. He found that penitrem A has a substantial effect on GABAA receptors in the brain. GABAA receptors are the major therapeutic target of tranquilisers (diazepam) and anesthetics (barbiturates). Penitrem A may have a tranquilising effect on one part of the brain and a cramp-inducing effect on other parts. Moldes has revealed that oxidative stress can be related to the pathological changes found in animals exposed to penitrems, since these toxins increase the production of free radicals that can damage tissue.

Moldes has moreover isolated and determined the structure of a new substance similar to a penitrem which he detected in a biopsy from one of the affected dogs.

M.Tech. Angel Moldes-Anaya defended his doctoral thesis on 8th December 201 at The Norwegian School of Veterinary Science. The thesis is entitled: "Penitrem-induced neurological disease in Norway: clinical cases in dogs. Neuropharmacology and toxicokinetics of penitrem A. Structure elucidation of a novel penitrem analogue."

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Shedding light on why it is so 'tough' to make healthier hot dogs

ScienceDaily (Dec. 7, 2011) — In part of an effort to replace animal fat in hot dogs, sausages, hamburgers and other foods with healthier fat, scientists are reporting an advance in solving the mystery of why hot dogs develop an unpleasant tough texture when vegetable oils pinch hit for animal fat. A report on their study appears in ACS' Journal of Agricultural and Food Chemistry.

Anna M. Herrero and colleagues explain that some brands of sausage (frankfurters) have been reformulated with olive oil-in-water emulsion as a source of more healthful fat. With consumers gobbling up tens of billions of hot dogs annually, and the typical frankfurter packing 80 percent of its calories from fat, hot dogs have become a prime candidate for reformulation. Some hot dogs reformulated with vegetable oil develop an unpleasant chewy texture. Herrero's team set out to uncover the chemistry behind that change with an eye to guiding food companies to optimize low-fat sausage manufacture.

Using a laboratory instrument called an infrared spectrometer (IR spectrometer) they verified that sausages made with heart-healthy olive oil-in-water emulsion stabilized with casein were slightly tougher. However, when frankfurters were elaborated with an emulsion stabilized with a combination of casein and microbial transglutaminase (to help the oil blend in better) the sausage became much tougher. The IR spectrometer revealed that the proteins and fats in low-fat cooked derivates formulated with this stabilizer system as animal fat replacer showed weak lipid-protein interactions, which implies more physical entrapment of the emulsion within the meat matrix. This fact could explain why those sausages are tougher than the others.

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The above story is reprinted from materials provided by American Chemical Society.

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Journal Reference:

P. Carmona, C. Ruiz-Capillas, F. Jiménez-Colmenero, T. Pintado, A. M. Herrero. Infrared Study of Structural Characteristics of Frankfurters Formulated with Olive Oil-in-Water Emulsions Stabilized with Casein As Pork Backfat Replacer. Journal of Agricultural and Food Chemistry, 2011; : 111118075732002 DOI: 10.1021/jf203941b

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Saturday, May 19, 2012

Dogs succeed while chimps fail at following finger pointing: Chimpanzees have difficulty identifying object of interest based on gestures

ScienceDaily (Feb. 8, 2012) — Dogs are better than chimps at interpreting pointing gestures, according to a study published in the online journal PLoS ONE.

Katharina Kirchhofer, of the Max Planck Institute for Evolutionary Anthropology in Germany, led a team in the investigation of 20 chimps and 32 dogs presented with the same task: retrieving an object the experimenter wanted, as indicated by the experimenter pointing. The researchers found that the dogs performed well, but the chimps failed to identify the object of interest.

These results emphasize the difference in chimp response to human gaze, which they have been shown to be good at following, versus gestures.

"The fact that chimpanzees do not understand communicative intentions of others, suggests that this may be a uniquely human form of communication. The dogs however challenge this hypothesis. We therefore need to study in more detail the mechanisms behind dogs' understanding of human forms of communication," says Dr. Kirchhofer.

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Katharina C. Kirchhofer, Felizitas Zimmermann, Juliane Kaminski, Michael Tomasello. Dogs (Canis familiaris), but Not Chimpanzees (Pan troglodytes), Understand Imperative Pointing. PLoS ONE, 2012; 7 (2): e30913 DOI: 10.1371/journal.pone.0030913

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Friday, May 18, 2012

New insights into responses of Yellowstone wolves to environmental changes

ScienceDaily (Dec. 1, 2011) — A study of the wolves of Yellowstone National Park recently improved predictions of how these animals will respond to environmental changes.

The study, which was partially funded by the National Science Foundation, appears in the Dec. 2, 2011 issue of Science.

Part of the Yellowstone Wolf Project, researchers tracked changes in various characteristics of wolves living in the national park between 1998 and 2009. They found some tracked characteristics--such as population size--are related to population ecology, while other tracked characteristics--such as coat color--are genetically determined through evolution.

The project also involved using a new model to compare data collected on Yellowstone wolf characteristics to environmental conditions through the years covered by the study. Researchers defined conditions in the park during each year of the study along a continuum from "good years" to "bad years"--with good years more favorable to wolf survival than bad years.

Tim Coulson of Imperial College London, the study's lead author, explains, "The novelty of the new model is that it looks at how the frequencies of changes in environmental conditions along the 'good to bad' year continuum simultaneously impact many wolf characteristics."

Study results indicate:

Environmental changes will inevitably generate simultaneous ecological and evolutionary responses in the Yellowstone wolves.Changes in mean environment conditions will impact the size of the Yellowstone wolf population more than will changes in the variability of environmental conditions.A single environmental change may impact various wolf characteristics differently, depending on which particular aspects of wolf biology it impacts.

Researchers say to understand their conclusions, suppose environmental conditions in a "good year" helped increase the population size of Yellowstone wolves by increasing their survival rates. Also, suppose that a grey coat color would confer a survival advantage to wolves. Then, under those particular "good" conditions, an increase in the size of the wolf population would be expected to produce an increase in the prevalence of grey coats among the wolves.

By contrast, suppose that certain environmental conditions in a "good year" helped increase the population size of Yellowstone wolves by increasing the availability of their prey. Because the availability of prey and coat color are not related to one another, under those particular "good" conditions, an increase in the size of the wolf population would not be expected to produce an increase in the prevalence of grey coats among the wolves.

Coulson says increasing the specificity of the model's predictions requires collecting more data on the ecological and evolutionary responses of Yellowstone's wolves to various environmental conditions and on the relationships of these responses to one another.

As part of this effort, the Yellowstone Wolf Project research team currently is studying the differential impacts of various environmental changes on ecological and evolutionary characteristics of Yellowstone wolves during various stages of their life cycles. The team also is working to identify the types of environmental conditions--such as the sizes of various populations of prey species and the amount and residence time of snow on the ground--that define good, bad and intermediary years for wolves.

The researchers hope once the methods developed through this study are refined, they may be applicable to other types of species, such as insects or crop pests, that live in other types of ecosystems. What's more, Coulson suggests that these methods may ultimately help answer questions about human populations. As just one example, the methods developed through this study might ultimately be used to help predict the impacts of the ongoing obesity epidemic on survival and fertility rates and the resulting influence of those variables on the growth rate of selected human populations.

The National Science Foundation provided funding to all of this paper's co-authors: Daniel R. MacNulty of the University of Minnesota at St Paul, Daniel Stahler of the National Park Service, Bridgett vonHoldt of the University of California at Irvine, Robert K. Wayne of the University of California at Los Angeles and Douglas Smith of the National Park Service.

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Journal Reference:

T. Coulson, D. R. MacNulty, D. R. Stahler, B. vonHoldt, R. K. Wayne, D. W. Smith. Modeling Effects of Environmental Change on Wolf Population Dynamics, Trait Evolution, and Life History. Science, 2011; 334 (6060): 1275 DOI: 10.1126/science.1209441

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Thursday, May 17, 2012

Love of a dog or cat helps women cope with HIV/AIDS

ScienceDaily (Jan. 23, 2012) — A spoonful of medicine goes down a lot easier if there is a dog or cat around. Having pets is helpful for women living with HIV/AIDS and managing their chronic illness, according to a new study from the Frances Payne Bolton School of Nursing at Case Western Reserve University.

"We think this finding about pets can apply to women managing other chronic illnesses," said Allison R. Webel, instructor of nursing and lead author of the article, "The Relationship Between Social Roles and Self-Management Behavior in Women Living with HIV/AIDS," which appears in the online journal Women's Health Issues.

Webel set out to better understand how women manage their HIV/AIDS and stay on track to take their medications, follow doctors' orders and live healthy lifestyles. She conducted 12 focus groups with 48 women to find out what they did to stay healthy. The women had an average age of 42, about 90 percent had children, and more than half were single.

During the focus groups, six predominant social roles emerged that helped and hindered these women in managing their illness: pet owner, mother/grandmother, faith believer, advocate, stigmatized patient, and employee. All roles had a positive impact except stigmatized patient, which prevented women from revealing their illness and seeking out appropriate supports.

"Much information is available about the impact of work and family roles, but little is known about other social roles that women assume," Webel said.

Being a pet owner was an important surprise, added Webel, who collaborated with co-author Patricia Higgins, a professor of nursing at Case Western Reserve University.

"Pets -- primarily dogs -- gave these women a sense of support and pleasure," Webel said.

When discussing the effect their pets have on their lives, the women weighed in. "She's going to be right there when I'm hurting," a cat owner said. Another said: "Dogs know when you're in a bad mood…she knows that I'm sick, and everywhere I go, she goes. She wants to protect me."

The human and animal bond in healing and therapy is being recognized, Webel said, as more animals are visiting nursing homes to connect to people with dementia or hospitals to visit children with long hospital stays.

Being a pet owner is just one social aspect of these women's lives. "We found the social context in which this self-management happens is important," Webel said.

Another strong role to emerge was advocate. Participants wanted to give back and help stop others from engaging in activities that might make them sick, the researchers report.

While roles as mothers and workers are well documented, "less-defined social roles also have a positive impact on self-management of their chronic illness," Webel said.

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Wednesday, May 16, 2012

Quality of life of obese dogs improves when they lose weight

ScienceDaily (Feb. 21, 2012) — Researchers at the University of Liverpool have found that overweight dogs that lose weight have an improved quality of life compared to those that don't.

It is estimated that approximately a third of the UK dog population is obese. Obesity is a serious disease and can lead to many other health disorders including diabetes, heart disease and arthritis.

A study of 50 overweight dogs, comprising a mix of breeds and genders was undertaken by scientists at the University in collaboration with the University of Glasgow, Royal Canin and the WALTHAM Centre for Pet Nutrition.

Owners completed a questionnaire to determine the health-related quality of life of their dog prior to weight loss. A follow-up questionnaire was completed by the owners of 30 dogs that successfully completed the weight loss programme, enabling changes in quality of life to be assessed. A range of life quality factors were scored, including vitality, emotional disturbance and pain. The quality of life of dogs which succeeded with their weight loss programme was also compared with those dogs that failed to lose weight successfully.

The results showed that the quality of life improved in the dogs that had successfully lost weight, in particular vitality scores increased and the score for emotional disturbance and pain decreased. Moreover, the more body fat that the dog lost, the greater the improvement in vitality.

The research also found that dogs that failed to complete their weight loss programme had worse quality of life at the outset than those successfully losing weight, most notably worse vitality and greater emotional disturbance.

Dr Alex German, Director of the Royal Canin Weight Management Clinic at the University, said: "Obesity is a risk for many dogs, affecting not only their health but also their quality of life. This research indicates that weight loss can play an important role in keeping your dog both healthy and happy."

Dr Penelope Morris, from the WALTHAM Centre for Pet Nutrition, added: "Strategies for combating obesity and keeping dogs fit and healthy include portion control, increased exercise and diets specifically formulated for overweight pets."

Established in 2004, the Royal Canin Weight Management Clinic at the University's Small Animal Hospital UK's is the world's first animal weight management referral clinic and was set up to help tackle and prevent weight problems in animals such as dogs and cats.

Veterinary surgeons from any general practice in the UK can refer overweight animals to the clinic. The patients receive a thorough medical examination, and are then given a specific dietary plan and exercise regime to follow over several weeks.

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The above story is reprinted from materials provided by University of Liverpool.

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Journal Reference:

A.J. German, S.L. Holden, M.L. Wiseman-Orr, J. Reid, A.M. Nolan, V. Biourge, P.J. Morris, E.M. Scott. Quality of life is reduced in obese dogs but improves after successful weight loss. The Veterinary Journal, 2011; DOI: 10.1016/j.tvjl.2011.09.015

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Tuesday, May 15, 2012

An ecosystem being transformed: Yellowstone 15 years after the return of wolves

ScienceDaily (Dec. 21, 2011) — On the 15th anniversary of the return of wolves to Yellowstone National Park, a quiet but profound rebirth of life and ecosystem health is emerging, scientists conclude in a new report.

For the first time in 70 years, the over-browsing of young aspen and willow trees has diminished as elk populations in northern Yellowstone declined and their fear of wolf predation increased. Trees and shrubs have begun recovering along some streams, providing improved habitat for beaver and fish. Birds and bears also have more food.

"Yellowstone increasingly looks like a different place," said William Ripple, a professor in the Department of Forest Ecosystems and Society at Oregon State University, and lead author of the study.

"These are still the early stages of recovery, and some of this may still take decades," Ripple said. "But trees and shrubs are starting to come back and beaver numbers are increasing. The signs are very encouraging."

The findings of this report, based on a recent analysis done by OSU researchers and a review of many other studies as well, were just published in Biological Conservation, a professional journal. They outline an ecosystem renaissance that has taken place since wolves were restored to Yellowstone after being extirpated in the 1920s.

Along four streams studied in the Lamar River basin, 100 percent of the tallest young aspen sprouts were being browsed in 1998, compared to less than 20 percent last year. Heavy browsing by elk on this favorite food had caused new aspen tree recruitment to essentially grind to a halt in the mid-to-late 1900s, when wolves were absent, but new trees are now growing again in places.

Among the observations in this report:

Since their reintroduction in 1995-96, the wolf population generally increased until 2003, forcing changes in both elk numbers and behavior due to what researchers call the "ecology of fear."The northern range elk populations decreased from more than 15,000 individuals in the early 1990s to about 6,000 last year, and remaining elk now have different patterns of movement, vigilance, and other traits.By 2006, some aspen trees had grown tall enough they were no longer susceptible to browsing by elk, and cottonwood and willow were also beginning to return in places.Improved willow growth is providing habitat that allows for a greater diversity and abundance of songbirds such as the common yellowthroat, warbling vireo and song sparrow.The number of beaver colonies in the same area increased from one in 1996 to 12 in 2009, with positive impacts on fish habitat.Increases in beaver populations have strong implications for riparian hydrology and biodiversity -- Wyoming streams with beaver ponds have been found to have 75 times more abundant waterfowl than those without.The coyote population decreased with the increase in wolf numbers, potentially allowing more small mammals that provide food for other avian and mammalian predators, such as red foxes, ravens and bald eagles.

Evidence of improved ecosystem health following the return of wolves is "becoming increasingly persuasive," the scientists said in their report, though they also note that an increasing population of bison is continuing to impact young woody plants in the Lamar Valley.

"The wolves have made a major difference in Yellowstone," said Robert Beschta, a professor emeritus of forestry at OSU and co-author on the study.

"Whether similar recovery of plant communities can be expected in other areas, especially on public lands outside national parks, is less clear," Beschta said. "It may be necessary for wolves not only to be present but to have an ecologically effective density, and mechanisms to deal with human and wolf conflicts also need to be improved."

But at least in America's first national park, the return of this large predator is having an impact.

"Predation and predation risk associated with large predators appear to represent powerful ecological forces," the researchers concluded in their report, "capable of affecting the interactions of numerous animals and plants, as well as the structure and function of ecosystems."

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Journal Reference:

William J. Ripple, Robert L. Beschta. Trophic cascades in Yellowstone: The first 15years after wolf reintroduction. Biological Conservation, 2011; DOI: 10.1016/j.biocon.2011.11.005

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Monday, May 14, 2012

New epilepsy gene located in dogs

ScienceDaily (Mar. 23, 2012) — A new epilepsy gene for idiopathic epilepsy in Belgian Shepherds has been found in the canine chromosome 37. The research of Professor Hannes Lohi and his group conducted at the University of Helsinki and the Folkhälsan Research Center opens new avenues for the understanding of the genetic background of the most common canine epilepsies. The research also has an impact on the understanding of common epilepsies in humans.

The research is published in the scientific journal PLoS ONE on March 23, 2012.

Epilepsy affects about 1-5% of the human population at some stage of live, and it includes a host of syndromes the age of onset, causes and prognosis of which vary significantly. Based on their basic mechanisms epilepsy syndromes are divided into genetic (idiopathic) epilepsies, structural / metabolic (symptomatic) epilepsies and epilepsies of unknown cause. Symptomatic causes refer to discernible external or structural change, whereas with idiopathic epilepsy there is a strong genetic background. A common denominator between the different syndromes are reoccurring epileptic seizures, which are divided according to an international classification into two main groups -- focal and generalized seizures -- based on clinical symptoms and research findings. About two thirds of the seizures in adults are focal in nature and one third generalized. In children and teenagers the occurrence of generalized forms of epilepsy is greater (ca. 50%).

Identification of the epilepsy gene on process

Genetic factors are estimated to play a role in the development of epilepsy in as many as 40% of epilepsy patients. Several genes affecting the development of symptomatic epilepsies have already been identified, but the genetic background of multifactorial idiopathic epilepsies often remain unknown. Both focal and generalized idiopathic epilepsies occur in Belgian Shepherds. The research group of Professor Hannes Lohi, working in collaboration with Danish, Swedish and American researchers in an EU-funded project, has made a major breakthrough by identifying a chromosome region associated with the most common form of epilepsy in dogs. By comparing the genome of dogs with epilepsy and healthy control dogs a gene region in chromosome 37 was discovered, which if homozygous, increases the risk of epilepsy seven-fold. In addition the research findings indicate that other, still unknown, genetic risk factors may be present in the breed.

The identified region has excellent neurological candidate genes for epilepsy and ongoing follow-up research is aimed to identify the specific gene causing epilepsy. Epilepsy genes have not previously been identified in this chromosome region, so the discovery will reveal an entirely new epilepsy gene in dogs and possibly also in humans. The type of epilepsy occurring in Belgian Shepherds is extremely common in also other breeds and thus the discovery may have an impact on the understanding of the epilepsies in different dog breeds.

"There are only few genes in the identified region and I believe that the ongoing analyses will help us to discover the specific epilepsy gene," says Professor Hannes Lohi who led the research. "This would give us a better understanding of the disease mechanisms and provide us with new diagnostic tools for the disease."

The Research group of Hannes Lohi has begun an extensive gene-sequencing project in which the entire identified chromosome region will be 'read through' with a next-generation sequencing method. By identifying the specific gene mutation an individual's epilepsy risk could be assessed, although the gene mutation may also be common in dogs that never become symptomatic of epilepsy.

Epilepsy is common among Belgian Shepherds

"The identified genomic region is likely to be the strongest single risk factor for epilepsy in Belgian Shepherds, and we are studying an interesting gene variant causing an amino acid change in the protein level. However, this homozygous amino acid change is also present in one fifth of healthy Belgian Shepherds. The research continues in the breed and aims to identify the specific mutation for genetic testing in this loci and possible in other chromosomes. The need for the gene test is urgent since as much as 20% of the dogs in this breed are estimated to have epilepsy," comments the first author of the article Eija Seppälä, PhD.

The age of onset of idiopathic epilepsy in Belgian Shepherds is on average 3 years, although the range varies greatly. A seizure often begins as a focal seizure, and the owner may observe abnormal movement, usually on only one side of the dog's body. At this point the dog often seeks out the owner, drools or vomits. With most Belgian Shepherds the seizure becomes generalized and is accompanied with loss of consciousness and irregular cramping in the limbs. The dog may also urinate or defecate involuntarily.

Earlier gene discoveries of the research group

Epilepsy is the most common disorder of the nervous system in dogs and different types of genetic epilepsies occur in dozens of dog breeds. The research group has previously identified the first epilepsy gene for symptomatic epilepsy, EPM2B, in Miniature Wirehaired Dachshunds, as well as more recently a gene, LGI2, associated with transient idiopathic epilepsy in Lagotto Romagnolos. The group has also participated in the discovery of a gene for symptomatic epilepsy in Tibetan Terriers. Lohi and his research group have built a canine DNA bank in Finland, which currently holds almost 40 000 samples from more than 250 different breeds. The DNA bank has played a major role in the execution of among others the current research to be published in March, 2012.

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The above story is reprinted from materials provided by Helsingin yliopisto (University of Helsinki), via AlphaGalileo.

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Journal Reference:

Seppälä EH, Koskinen LLE, Gulløv CH, Jokinen P, Karlskov-Mortensen P, Bergamasco L, Baranowska Körberg I, Cizinauskas S, Oberbauer AM, Berendt M, Fredholm M, Lohi H. Identification of a novel idiopathic epilepsy locus in Belgian Shepherds. PloS ONE, 2012 DOI: 10.1371/journal.pone.0033549

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Sunday, May 13, 2012

Too dog tired to avoid danger: Like humans, dogs engage in riskier behaviors when their self-control is depleted

ScienceDaily (Apr. 2, 2012) — Like humans, dogs engage in riskier behaviors when their self-control is depleted.

How do dogs behave when their ability to exert self-control is compromised? Are they more likely to approach dangerous situations or stay well away? According to a new study by Holly Miller, from the University of Lille Nord de France, and colleagues, dogs that have 'run out' of self-control make more impulsive decisions that put them in harm's way. The work was just published online in Springer's Psychonomic Bulletin & Review.

To avoid danger, people often exert self-control over their behavior. When they do not and they behave more impulsively, they may unintentionally put themselves in dangerous situations e.g. pedestrians jaywalk across busy streets, children stick objects into electrical outlets, and teenagers join dangerous gangs. Miller and colleagues' work is the first to demonstrate that this phenomenon of 'self-control depletion' also has significant behavioral implications in animals: mentally fatigued dogs do not think straight and are more likely to inadvertently subject themselves to risks that may result in physical harm.

The researchers recruited ten dogs and trained them to sit still for ten minutes, thereby exerting self-control; or not, by putting them in a cage where they were free to move around. Afterwards, the dogs were walked into a room in which a barking, growling dog was caged. The dogs spent a total of four minutes in the room but were free to choose where in the room they spent their time. Although approaching the other dog was the natural response for the dogs, it was also the riskier choice.

Those dogs who had exerted self-control by sitting still beforehand spent more time in close proximity to the aggressive dog compared with those dogs who had not exerted self-control (i.e. the caged dogs) -- 59 percent compared to 42 percent. These results show that initial self-control exertion results in riskier and more impulsive decision making by dogs.

Miller and team conclude: "The present research provides evidence that the phenomenon of self-control depletion, once believed to be uniquely human, can be found in dogs. Using work in animals may provide a greater insight into the physiological and neurobiological processes that affect self-control."

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Holly C. Miller, C. Nathan DeWall, Kristina Pattison, Mikaël Molet, Thomas R. Zentall. Too dog tired to avoid danger: Self-control depletion in canines increases behavioral approach toward an aggressive threat. Psychonomic Bulletin & Review, 2012; DOI: 10.3758/s13423-012-0231-0

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Saturday, May 12, 2012

Gene therapy cures retinitis pigmentosa in dogs

ScienceDaily (Jan. 23, 2012) — Members of a University of Pennsylvania research team have shown that they can prevent, or even reverse, a blinding retinal disease, X-linked Retinitis Pigmentosa, or XLRP, in dogs.

The disease in humans and dogs is caused by defects in the RPGR gene and results in early, severe and progressive vision loss. It is one of the most common inherited forms of retinal degeneration in man.

"Every single abnormal feature that defines the disease in the dogs was corrected following treatment," said lead author William Beltran, assistant professor of ophthalmology at Penn's School of Veterinary Medicine.

"We were thrilled," said senior author Gustavo Aguirre, professor of medical genetics and ophthalmology at Penn Vet. "The treated cells were completely normal, and this effect resulted from introducing the normal version of the human gene into the diseased photoreceptor cells."

The similarities between humans and dogs, in terms of both eye anatomy, physiology, disease characteristics and positive response to this gene therapy, raise hope for a clear path to human therapies.

Beltran and Aguirre collaborated with Artur Cideciyan and Samuel Jacobson at the Scheie Eye Institute, part of the University of Pennsylvania's Perelman School of Medicine. This achievement results from more than 10 years of close collaboration between the scientists at Penn's veterinary and medical Schools and the University of Florida.

In addition to others at Penn Vet, Scheie and Florida, researchers at the universities of Michigan and Massachusetts and the National Eye Institute at the National Institutes of Health contributed to the research.

The study will be published in the journal Proceedings of the National Academy of Sciences.

The gene therapy approach used takes advantage of a viral vector -- a genetically modified virus that doesn't cause disease and is unable to divide -- to deliver the therapeutic RPGR gene specifically to diseased rods and cones. In the absence of treatment, these cells malfunction and progressively die.

The research team has previously successfully applied a similar approach to two other heritable vision disorders that occur in both humans and dogs: Leber congenital amaurosis and achromatopsia. The present study was more challenging, as it was necessary to target both main classes of photoreceptor cells.

While the exact disease mechanism of the RPGRform of XLRP is still unknown, the researchers were able to successfully treat dogs with two different RPGR mutations. The mutations disrupt photoreceptors in different ways, but both ultimately cause them to become useless for vision. While this form of blindness is rare in dogs, it is common in humans. Patients with XLRP usually begin to lose night vision as children and become almost totally blind by middle age.

This is the first proof that this condition is treatable in an animal model; a single subretinal injection administered to the diseased dogs led to functional and structural recovery. The dogs' recovery was assessed using a variety of methods that are used clinically in patients, such as electroretinography and optical coherence tomography.

The researchers feel the results are promising and relevant for translation to the clinic.

"We are intervening to treat both classes of photoreceptor cells, rods and cones, and that has never been done before in a large animal model," Beltran said. "And not only can we prevent the disease onset but also restore the remaining photoreceptors cells to normal once the disease is ongoing."

While the ability to repair both rods and cones was itself a first, the research team went further, showing that its treatment also repaired the photoreceptor connections to other retinal neurons that eventually send visual signals to the brain, another first.

"This not only provides hope for reversing XLRP but potentially for any form of photoreceptor degeneration," Aguirre said. "Altered inner retinal wiring is a common feature for these diseases that has been considered irreversible.

"The study required a combination of genetic tools and surgical technique to make sure the therapy targeted only the diseased cells. The viral vector had to be injected in the sub-retinal space so as to be in close proximity to the photoreceptors. Likewise, you need to ultimately deliver the therapy to the right location of the retina," Aguirre said.

"In the human disease, careful characterization of the areas of the retina that need to be treated is going to be critical for therapy to succeed in the clinic," Cideciyan said.

The genetic aspect of the viral vector used in this study involved a double safeguard. The first safety feature was to use a viral vector that is known to predominantly target both rods and cones but not other cells. The second safeguard involved attaching the healthy RPGRgene to a "promoter," a piece of genetic code that would "switch on" the gene only if the virus penetrated the correct cell.

Selecting the right promoter was critical; the lead researchers at the University of Florida, William W. Hauswirth and Alfred S. Lewin, had to find one that that would be turned on exclusively in rods and cones. This way, even if the virus made its way to a non-photoreceptor cell, that cell would not start activating the RPGR gene.

That both the promoter and the RPGRgene it activates are taken from humans is a strong sign that the treatment may be translatable to patients.

"While there is still much work to do to assess long-term efficiency and safety with this approach, there is hope that this vector and knowledge could be used in a few years to treat the many patients losing vision from XLRP," Jacobson said.

In addition to Beltran, Aguirre, Cideciyan, Jacobson and Hauswirth, the research was conducted by Sem Genini and Simone Iwabe of Penn Vet; Alejandro J. Román, Malgorzata Swider, Alexander Sumaroka and Tomas S. Alemán of Scheie; Alfred S. Lewin, Diego S. Fajardo, Vince A. Chiodo, Wen-Tao Deng and Sanford L. Boye of Florida; Hemant Khanna of Michigan and Massachusetts; and Anand Swaroop of Michigan and the National Eye Institute.

The research was supported by the National Institutes of Health, the Foundation Fighting Blindness, a Fight for Sight Nowak family grant, the Midwest Eye Banks and Transplantation Center, the Macula Vision Research Foundation, the Van Sloun Fund for Canine Genetic Research, Hope for Vision, and Research to Prevent Blindness.

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Journal Reference:

William A. Beltran, Artur V. Cideciyan, Alfred S. Lewin, Simone Iwabe, Hemant Khanna, Alexander Sumaroka, Vince A. Chiodo, Diego S. Fajardo, Alejandro J. Román, Wen-Tao Deng, Malgorzata Swider, Tomas S. Alemán, Sanford L. Boye, Sem Genini, Anand Swaroop, William W. Hauswirth, Samuel G. Jacobson, and Gustavo D. Aguirre. Gene therapy rescues photoreceptor blindness in dogs and paves the way for treating human X-linked retinitis pigmentosa. PNAS, January 23, 2012 DOI: 10.1073/pnas.1118847109

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Friday, May 11, 2012

A number of environmental factors can affect the incidence of hip dysplasia in dogs

ScienceDaily (Mar. 26, 2012) — Hip dysplasia (HD) in dogs is affected to a larger degree than previously believed by the environment in which puppies grow up. It is particularly during the period from birth to three months that various environmental factors appear to influence the development of this disease. During the puppy stage, preventive measures can therefore be recommended with a view to giving dogs disposed to the condition a better quality of life.

Randi I. Krontveit's doctoral research has studied the incidence of HD in four breeds of dog in Norway and examined factors in the environment where the dogs grew up that can have an affect on the number of cases. HD is a genetic disease which also occurs in several other species. Dogs are not born with HD, but genetically disposed puppies can develop varying degrees of HD. The degree of HD has an affect on when the dogs show symptoms and on how long they live.

Five hundred privately owned dogs participated in the study and the four breeds investigated were the Newfoundland, the Labrador Retriever, the Leonberger and the Irish Wolfhound. The environment in which the dogs were born and grew up was registered by means of questionnaires filled out by the breeder and the new owner, and by examinations carried out by veterinary surgeons.

Findings from previous experiments and studies from other countries have indicated that rapid growth and a high body weight are factors that increase the likelihood of developing HD. Randi I. Krontveit's research has shown that rapid growth and high body weight in the first year of the puppies' life did not result in an increased risk of HD. On the contrary, she found that the breed that had the slowest growth rate -- the Newfoundland -- had the highest incidence of HD (36%). The Irish Wolfhound had the lowest incidence of HD (10%), yet had the fastest rate of growth.

Puppies usually live with their mother at the breeder's for the first eight weeks of their life. Several factors related to the living conditions at the breeder's were shown to have an influence on the incidence of HD. Puppies born in the spring or summer and at breeders who lived on a farm or small holding, had a lower risk of developing HD. After about eight weeks, the puppies began life with their new owner. The opportunity to exercise daily in parks up until the age of three months reduced the risk of HD, whereas the daily use of steps during the same period increased the risk. Overall, it would appear that daily exercise out in gently undulating terrain up until the age of three months gives a good prognosis when it comes to preventing HD.

The dogs in this study were followed up until they reached 10 years of age by means of annual questionnaires filled out by the owner. Dogs seriously affected by HD were put down earlier than dogs with a milder form of the disease. This was particularly the case for Newfoundlands and Leonbergers. HD did not have such a large affect on the longevity of Labrador Retrievers or Irish Wolfhounds. Serious and moderate degrees of HD increased the risk of symptoms such as limping and hip pain and these symptoms occurred earliest in Newfoundlands. The Labrador Retriever was the breed in which symptoms appeared latest in life. Varied exercise had a positive effect and dogs that exercised on a daily basis on a lead and running free in different types of terrain were free of symptoms longer than dogs that were less active.

Based on the findings of this doctoral research, preventive measures related to early canine life can be recommended. If HD in its most serious forms can be prevented, the life quality of dogs will be improved.

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Epstein Barr-like virus infects and may cause cancer in dogs

ScienceDaily (Mar. 12, 2012) — More than 90 percent of humans have antibodies to the Epstein Barr virus. Best known for causing mononucleosis, or "the kissing disease," the virus has also been implicated in more serious conditions, including Hodgkin's, non-Hodgkin's and Burkitt's lymphomas. Yet little is known about exactly how EBV triggers these diseases.

Now a team of researchers from the University of Pennsylvania School of Veterinary Medicine and Penn's Perelman School of Medicine has the first evidence that an Epstein Barr-like virus can infect and may also be responsible for causing lymphomas in man's best friend.

The findings suggest that domestic dogs possess a similar biology to humans with respect to EBV infection. That could allow scientists to study dogs to help uncover the mechanisms by which EBV leads to cancer in certain people.

"There are no large-animal spontaneous models of EBV infection and virus-associated disease, and most studies investigating viral disease are performed in non-human primates, which are very expensive," said Nicola Mason, senior author of the study and an assistant professor of medicine and pathobiology at Penn Vet."Discovering that dogs can get infected with this virus like people do may provide us with a long-sought-after model for EBV-associated disease."

Mason's team at Penn Vet included Shih-Hung Huang, Philip Kozak, Jessica Kim, George Habineza-Ndikuyeze, Charles Meade, Anita Gaurnier-Hausser and Reema Patel. The team worked closely with Erle Robertson, professor of microbiology at the Perelman School of Medicine.

Their work was published online March 8 in the journal Virology.

In humans, the Epstein Barr virus infects B cells. After an acute phase of infection, of which many people are not even aware, the virus goes into a latent phase. Most people show no symptoms during this phase, but, in some, EBV promotes unnatural growth of B cells, which contributes to the development of lymphoma.

Meanwhile, dogs develop lymphomas that share some characteristics with the human equivalents. These conditions are relatively common in certain breeds. In golden retrievers, for instance, one out of every eight dogs develops lymphoma.

Yet, "the paradigm up until now was that EBV only infects humans," Mason said. "It is an extremely successful virus, and most people are infected. Since humans and domestic dogs have cohabited for around 15,000 years, we hypothesized that the virus may have adapted to another host. "

To search for evidence of infection, Mason and colleagues obtained samples of blood from client-owned dogs of various breeds brought to Penn Vet for care. In 48 dogs with lymphoma and 41 without the disease, the researchers first looked to see if the pets had antibodies against proteins specific to the EBV capsid, the protein shell of the virus. The test is nearly identical to one that physicians use to detect exposure to EBV in humans.

The researchers observed that eight of the dogs with lymphoma and three of those without it had high levels of antibodies against EBV proteins, indicating that a portion of the dogs had been exposed to a virus very similar to EBV.

While the presence of antibodies confirms that a dog has been exposed to a virus, the team wanted to know whether the virus had a direct association with the tumors in dogs with lymphoma. Finding viral elements, including DNA, within lymphomas in humans is an indication that the tumor is associated with the virus, therefore Penn researchers looked to see if they could find virus in the dog tumors.

Using the polymerase chain reaction, which amplifies specific DNA sequences, the researchers analyzed lymph nodes of dogs with and without B cell lymphoma. In two dogs with lymphoma, they were able to identify a portion of DNA very similar to a sequence in EBV. They found no evidence of the same DNA in the healthy dogs.

They repeated similar tests with other stretches of EBV DNA, finding evidence of EBV-like DNA in the cancer cells of three of nine dogs with lymphoma. They also identified a virus-associated protein in the malignant lymph nodes of two of nine dogs with lymphoma.

Finally, examining cancerous B cells under an electron microscope revealed what appeared to be viral particles, similar to what what has been seen in the tumor cells of humans with EBV-linked lymphomas.

Taken together, the researchers' discoveries indicate that some dogs are naturally infected with a virus similar or identical to EBV and that, as in humans, the virus appears linked in certain cases with canine lymphomas.

That such a large percentage of humans are exposed to EBV and yet only a small fraction develop cancers indicates that there may be a genetic component to EBV-associated cancer susceptibility.

"With additional studies within certain breeds of dog," Mason said, "we hope to provide insights into genetic factors that may predispose to virus associated lymphoma. Furthermore, this spontaneous dog model may help us evaluate new treatments for EBV-related lymphomas or investigate strategies to prevent those cancers from developing in the first place."

The study was supported by the University of Pennsylvania's Veterinary Center for Infectious Disease, the Abramson Family Cancer Research Institute at the University of Pennsylvania and the National Cancer Institute.

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Shih-Hung Huang, Philip J. Kozak, Jessica Kim, Georges Habineza-Ndikuyeze, Charles Meade, Anita Gaurnier-Hausser, Reema Patel, Erle Robertson, Nicola J. Mason. Evidence of an oncogenic gammaherpesvirus in domestic dogs. Virology, 2012; DOI: 10.1016/j.virol.2012.02.013

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Thursday, May 10, 2012

Veterinarians find infections faster by monitoring blood compound; Blood test for dogs could lead to similar human test

ScienceDaily (Dec. 5, 2011) — In pets and people, the time it takes to diagnose an infection may mean life or death. Now, a University of Missouri veterinarian is identifying ways to diagnose pet infections in approximately a third of the current diagnosis time. The resulting test could be used eventually for humans.

"Infections can be difficult to diagnose, and many veterinarians have to send samples to a lab and wait three days or more as the lab attempts to grow a culture," said Amy DeClue, assistant professor of veterinary internal medicine in the MU College of Veterinary Medicine. "Meanwhile, the infection continues to spread each day that veterinarians wait on lab results, which is detrimental to the patient. In extreme infections, called sepsis, more than half of patients die. My group has been evaluating different blood biomarkers that could give a quick and accurate indication of infection, and we believe we've found a biomarker that will only require a simple blood test."

DeClue and her colleagues found that measuring the amount of the blood biomarker N-terminal portion of pro C-type natriuretic peptide (NT-pCNP) is a good indication of infection, and the same is true in humans. Working with collaborators at Veterinary Diagnostics Institute, DeClue hopes to develop a portable bedside test that veterinarians could use to quickly test patients for infection and ultimately target a better cure.

"In animal and human medicine, one goal is to reduce the amount of antibiotics used in treatment, to reduce bacterial resistance to antibiotics," DeClue said. "If successful, future tests could help veterinarians tailor treatment to the specific problem and reduce antibiotic use."

"The systems in dogs and people are very applicable to each other, so whatever biomarkers we find in dogs could also benefit people," DeClue said.

DeClue has tested several biomarkers for infection in dogs. "Evaluation of serum NT-pCNP as a diagnostic and prognostic biomarker for sepsis in dogs" was published in the May-June issue of the Journal of Veterinary Internal Medicine and "Plasma nitrate/nitrite concentrations in dogs with naturally developing sepsis and non-infectious forms of the systemic inflammatory response syndrome," was published in the November issue of the journal Veterinary Record. Co-authors include Kara Osterbur, a graduate student and emergency and critical care resident in the MU College of Veterinary Medicine.

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A.E. DeClue, K. Osterbur, A. Bigio, C.R. Sharp. Evaluation of Serum NT-pCNP as a Diagnostic and Prognostic Biomarker for Sepsis in Dogs. Journal of Veterinary Internal Medicine, 2011; 25 (3): 453 DOI: 10.1111/j.1939-1676.2011.0713.xK. Osterbur, Z. Whitehead, C. R. Sharp, A. E. DeClue. Plasma nitrate/nitrite concentrations in dogs with naturally developing sepsis and non-infectious forms of the systemic inflammatory response syndrome. Veterinary Record, 2011; 169 (21): 554 DOI: 10.1136/vr.d5137

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Wednesday, May 9, 2012

Benefits of taking your dog to work may not be far-fetched

ScienceDaily (Mar. 30, 2012) — Man's best friend may make a positive difference in the workplace by reducing stress and making the job more satisfying for other employees, according to a Virginia Commonwealth University study.

Stress is a major contributor to employee absenteeism, morale and burnout and results in significant loss of productivity and resources. But a preliminary study, published in the March issue of the International Journal of Workplace Health Management, found that dogs in the workplace may buffer the impact of stress during the workday for their owners and make the job more satisfying for those with whom they come into contact.

The VCU researchers compared employees who bring their dogs to work, employees who do not bring their dogs to work and employees without pets in the areas of stress, job satisfaction, organizational commitment and support.

"Although preliminary, this study provides the first quantitative study of the effects of employees' pet dogs in the workplace setting on employee stress, job satisfaction, support and commitment," said principal investigator Randolph T. Barker, Ph.D., professor of management in the VCU School of Business.

"Dogs in the workplace can make a positive difference," he said. "The differences in perceived stress between days the dog was present and absent were significant. The employees as a whole had higher job satisfaction than industry norms."

The study took place at Replacements, Ltd., a service-manufacturing-retail company located in Greensboro, N.C., which employs approximately 550 people. Approximately 20 to 30 dogs are on the company premises each day. The study took place over a period of one work week in the company setting, during which time participants completed surveys and collected saliva samples. Pagers were assigned to prompt employees to complete surveys during the day.

The researchers did not observe a difference between the three employee groups on stress hormone levels, which was measured via a saliva sample, in the morning, but during the course of the work day, self-reported stress declined for employees with their dogs present and increased for non-pet owners and dog owners who did not bring their dogs to work. The team noted that stress significantly rose during the day when owners left their dogs at home compared to days they brought them to work.

According to Barker, the team observed unique dog-related communication in the workplace that may contribute to employee performance and satisfaction. For example, he said, although not part of the study, that employees without a dog were observed requesting to take a co-worker's dog out on a break. These were brief, positive exchanges as the dogs were taken and returned and also resulted in an employee break involving exercise.

Barker said that other findings revealed mostly positive comments from employees such as "pets in the workplace can be a great bonus for employee morale …," "having dogs here is great stress relief" and "dogs are positive; dogs increase coworker cooperation."

"The effect of pets in reducing the impact of stress and enhancing communication found in other settings may extend to the workplace," said Barker.

"Pet presence may serve as a low-cost, wellness intervention readily available to many organizations and may enhance organizational satisfaction and perceptions of support. Of course, it is important to have policies in place to ensure only friendly, clean and well-behaved pets are present in the workplace," he said.

According to Barker, further research with larger sample sizes within the organizational setting is needed to replicate the findings of this initial study.

Randolph Barker collaborated with Janet S. Knisely, Ph.D., associate professor of psychiatry in the VCU School of Medicine; Sandra B. Barker, Ph.D., professor of psychiatry in the VCU School of Medicine; Rachel K. Cobb, Ph.D., research faculty in the VCU School of Nursing; and Christine M. Schubert, Ph.D., assistant professor of biostatistics at the Air Force Institute of Technology.

The study was supported in part by the VCU Center on Human-Animal Interaction.

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Randolph T. Barker, Janet S. Knisely, Sandra B. Barker, Rachel K. Cobb, Christine M. Schubert. Preliminary investigation of employee's?dog presence on stress and organizational perceptions. International Journal of Workplace Health Management, 2012; 5 (1): 15 DOI: 10.1108/17538351211215366

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No fear of the 'big bad wolf:' Feeding habits of German wolves investigated

ScienceDaily (Mar. 19, 2012) — Scientists of the Senckenberg Research Institute in Görlitz have been investigating the feeding habits of wolves in the first eight years since their appearance in Germany. The results are reassuring: The proportion of livestock on the menu lies at less than one percent. The related study was published recently in the journal Mammalian Biology.

For a long time, wolves had been wiped out in Germany, now they are slowly getting back home. But not everyone is happy at the return of the wild animal. The feeding habits of Canis lupus are the subject of many legends and fables. Wolves that tear sheep apart, eat household pets and even attack people -- the return of the predators to German regions awakens fear and generates conflict amongst its inhabitants, hunters and farmers.

"The dietary habits of wolves has been the greatest point of contention with their return to Germany and it induced us to examine in closer detail the feeding habits of the wolves that migrated to Lusatia over ten years ago," explains Hermann Ansorge, head of the Zoology Department at the Senckenberg Museum of Natural History in Görlitz. "We took a look at what was on the menu for the wolves and how this has changed since the appearance of wolves in East Germany."

For this purpose the scientists collected over 3000 samples of wolf scat and tested them for undigested evidence of the animals' prey, such as hair, bones, hooves or teeth.

Using this information, supplemented by the findings of the remains of prey, it was possible for the Görlitz zoologists to determine the nutritional intake of the carnivores in detail. Wild ungulates accounted for over 96% of the wolves' prey, according to the investigation. The majority of these were roe deer (55.3%), followed by red deer (20.8%) and wild boar (17.7%). A small proportion of the prey was accounted for by the hare, at almost 3 percent.

"Less than one percent of the prey analysed was of livestock origins" adds Ansorge, continuing: "As long as sheep and other livestock are well protected and there is a sufficient supply of wild animals, the wolves will not risk confrontation with electric fences and guardian dogs."

The Görlitz zoologists investigated not only what the wolves are eating nowadays, but also how their feeding habits have changed over the years. Wolves are highly adaptable in terms of their dietary intake. For example, it is known from Canada that the wolf packs there feast on salmon in the autumn time.

"We were interested to find out how, why and how quickly the dietary composition of the wolf has changed in Saxony" explains Ansorge. The wolves in Lusatia came to Germany from Poland. There, the packs lived primarily on red deer, in contrast to the German wolves. During the early years of the study, the proportion of red deer eaten was considerably higher, whilst the ratio of roe deer was accordingly lower than in the subsequent five years. "We asked ourselves why the wolves changed their behaviour or whether the initial conditions had changed," the Görlitz zoologist continues.

In comparison to the Polish forests, those in Lusatia tend to be smaller and crossed by paths and fields. They offer the perfect expansive living space for roe deer and wild boar, whilst red deer tend to retreat to the more spacious wooded areas. Roe deer are therefore a simple and frequent prey from the wolves' perspective.

The shift in eating patterns therefore resulted from the change in the environmental conditions. The wolves quickly adapted -- they required less than two generations to become used to the new conditions of the landscape in East Germany.

Since the legal protection of wolves was introduced in 1990, it has taken more than ten years for the wolves in Germany to make themselves at home and bear pups on the Muskau Heath (a military training area). At the present time, nine wolf packs live in Lusatia with around 34 young. "The potential for conflict between man and wolf is very low" Ansorge sums up the results of the study. "There really is nothing standing in the way of the wolf returning."

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Carina Wagner, Maika Holzapfel, Gesa Kluth, Ilka Reinhardt, Hermann Ansorge. Wolf (Canis lupus) feeding habits during the first eight years of its occurrence in Germany. Mammalian Biology - Zeitschrift für Säugetierkunde, 2012; DOI: 10.1016/j.mambio.2011.12.004

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Tuesday, May 8, 2012

Ancient domesticated dog skull found in Siberian cave: 33,000 years old

ScienceDaily (Jan. 23, 2012) — A 33,000-year-old dog skull unearthed in a Siberian mountain cave presents some of the oldest known evidence of dog domestication and, together with an equally ancient find in a cave in Belgium, indicates that modern dogs may be descended from multiple ancestors.

If you think a Chihuahua doesn't have much in common with a Rottweiler, you might be on to something.

An ancient dog skull, preserved in a cave in the Altai Mountains of Siberia for 33,000 years, presents some of the oldest known evidence of dog domestication and, together with equally ancient dog remains from a cave in Belgium, indicates that domestication of dogs may have occurred repeatedly in different geographic locations rather than with a single domestication event.

In other words, man's best friends may have originated from more than one ancient ancestor, contrary to what some DNA evidence previously has indicated.

"Both the Belgian find and the Siberian find are domesticated species based on morphological characteristics," said Greg Hodgins, a researcher at the University of Arizona's Accelerator Mass Spectrometry Laboratory and co-author of the study that reports the find.

"Essentially, wolves have long thin snouts and their teeth are not crowded, and domestication results in this shortening of the snout and widening of the jaws and crowding of the teeth."

The Altai Mountain skull is extraordinarily well preserved, said Hodgins, enabling scientists to make multiple measurements of the skull, teeth and mandibles that might not be possible on less well-preserved remains. "The argument that it is domesticated is pretty solid," said Hodgins. "What's interesting is that it doesn't appear to be an ancestor of modern dogs."

The UA's Accelerator Mass Spectrometry Laboratory used radiocarbon dating to determine the age of the Siberian skull.

Radioactive carbon, or carbon-14, is one of three carbon isotopes. Along with naturally occurring carbon dioxide, carbon-14 reaches the surface of Earth by atmospheric circulation, where plants absorb it into their tissues through photosynthesis.

Animals and humans take in carbon-14 by ingesting plants or other animals that have eaten plants. "Carbon-14 makes it into all organic molecules," said Hodgins. "It's in all living things."

"We believe that carbon-14 production is essentially constant over time," said Hodgins. "So the amount of carbon-14 present in living organisms in the past was similar to the levels in living organisms today. When an animal or plant dies, the amount of carbon-14 in its remains drops at a predictable rate, called the radioactive half-life. The half-life of radiocarbon is 5,730 years."

"People from all over the world send our laboratory samples of organic material that they have dug out of the ground and we measure how much carbon-14 is left in them. Based on that measurement, and knowing the radiocarbon half-life, we calculate how much time must have passed since the samples had the same amount of carbon-14 as plants and animals living today."

The researchers use a machine called an accelerator mass spectrometer to measure the amount of radioactive carbon remaining in a sample. The machine works in a manner analogous to what happens when a beam of white light passes through a prism: White light separates into the colors of the rainbow.

The accelerator mass spectrometer generates a beam of carbon from the sample and passes it through a powerful magnet, which functions like a prism. "What emerges from it are three beams, one each of the three carbon isotopes," said Hodgins. "The lightest carbon beam, carbon-12, bends the most, and then carbon-13 bends slightly less and carbon-14 bends slightly less than that."

The relative intensities of the three beams represent the sample's carbon mass spectrum. Researchers compare the mass spectrum of an unknown sample to the mass spectra of known-age controls and from this comparison, calculate the sample's radiocarbon age.

At 33,000 years old, the Siberian skull predates a period known as the Last Glacial Maximum, or LGM, which occurred between about 26,000 and 19,000 years ago when the ice sheets of Earth's last ice age reached their greatest extent and severely disrupted the living patterns of humans and animals alive during that time. Neither the Belgian nor the Siberian domesticated lineages appear to have survived the LGM.

However, the two skulls indicate that the domestication of dogs by humans occurred repeatedly throughout early human history at different geographical locations, which could mean that modern dogs have multiple ancestors rather than a single common ancestor.

"In terms of human history, before the last glacial maximum people were living with wolves or canid species in widely separated geographical areas of Euro-Asia, and had been living with them long enough that they were actually changing evolutionarily," said Hodgins. "And then climate change happened, human habitation patterns changed and those relationships with those particular lineages of animals apparently didn't survive."

"The interesting thing is that typically we think of domestication as being cows, sheep and goats, things that produce food through meat or secondary agricultural products such as milk, cheese and wool and things like that," said Hodgins.

"Those are different relationships than humans may have with dogs. The dogs are not necessarily providing products or meat. They are probably providing protection, companionship and perhaps helping on the hunt. And it's really interesting that this appears to have happened first out of all human relationships with animals."

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The above story is reprinted from materials provided by University of Arizona. The original article was written by Shelley Littin, NASA Space Grant intern, University Communications.

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Journal Reference:

Nikolai D. Ovodov, Susan J. Crockford, Yaroslav V. Kuzmin, Thomas F. G. Higham, Gregory W. L. Hodgins, Johannes van der Plicht. A 33,000-Year-Old Incipient Dog from the Altai Mountains of Siberia: Evidence of the Earliest Domestication Disrupted by the Last Glacial Maximum. PLoS ONE, 2011; 6 (7): e22821 DOI: 10.1371/journal.pone.0022821

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Monday, May 7, 2012

Scientists unlock the mystery surrounding a tale of shaggy dogs

ScienceDaily (Nov. 24, 2011) — Researchers from the University of York have produced the first clear evidence that textiles made by the indigenous population of the Pacific coast of North America contained dog hair.

In recent years, scientists have hotly debated whether textiles such as blankets and robes made by the skilful Coast Salish weavers before contact with Europeans were made of dog hair as oral histories have claimed.

Coast Salish oral tradition refers to a special dog which was bred locally until the mid 19th century for its woolly hair or fleece for use in the textile industry.

Using highly sensitive equipment at the University's Centre for Excellence in Mass Spectrometry, York researchers from BioArCh (Departments of Biology, Archaeology and Chemistry) analysed the protein composition of 11 textiles in different locations, representing 25 samples in total.

The samples were taken from artefacts in the Smithsonian's National Museum of Natural History and National Museum of the American Indian collections and included blankets, a sash and a robe of fur. Some of the textiles were collected during the American expeditions to the West Coast, including the Lewis and Clark (1803-1806) and Wilkes (1838-1842) expeditions. The samples dated mainly from early to mid 19th century.

Researchers found evidence of dog hair in the robe of fur and six of the woven textiles, primarily in a blend with goat hair.

However, the results published in the journal Antiquity, show there is no real proof of a preference for dog hair in high status fabrics and the researchers did not find any textiles made entirely of dog hair. Instead, researchers conclude that dog hair appears to have been used to supplement mountain goat hair, possibly as a bulking material.

Surprisingly too, the results also indicate that commercial sheep wool was also incorporated into textiles in the 19th century. Previous investigations had implied that sheep wool was not used in Salish weaving.

The research was led by Dr Caroline Solazzo, a Marie Curie Research Fellow from York's Department of Archaeology, and a former Postdoctoral Fellow at the Museum Conservation Institute at the Smithsonian Institution.

Dr Solazzo said: "Dogs have a long history of interaction with humans, from companionship to guarding and hunting; but raising dogs for fibre production was a unique cultural adaptation in the Pacific Northwest. It is perhaps the unusual strategy that has led some to doubt the use of dog wool.

"We found dog hair in all textiles produced before 1862, but it was absent from blankets woven in the late 19th century to early 20th century. Noticeably, dog hair is absent from all plain twill-woven ceremonial-type blankets, indicating a strong preference for mountain goat hair, in both aesthetic and technical aspects."

Bio-archaeologist Professor Matthew Collins, from York's Department of Archaeology, said: "Protein mass spectrometry is a useful new tool for the study of textiles, and indeed cultural artefacts composed of proteins, such as silk, wool, ivory, leather, bone and parchment, in which the original source of production is difficult to identify.

"Despite the minute quantities of fibres used, the analytical sensitivity of the instrumentation at York was able to reveal the use of dog hair in Salish weaving."

The Coast Salish peoples are indigenous to the Pacific Northwest coastal areas of northern Washington and southern British Columbia, and are particularly notable for their large, finely woven blankets. In pre-contact times, the blankets were important items and their gift and distribution were present in all aspects of social life. As well as having a functional use, they were important in ceremonies such as marriages and funerals.

Co-author Susan Heald, Senior Textile Conservator, from the Smithsonian's National Museum of the American Indian, said: "Salish weaving is undergoing a resurgence. With this revival it is crucial to have the use of dog hair in older blankets confirmed.

"The research at York has finally provided confirmation for the Coast Salish oral history of the use of dog hair. It appears that dog hair mixed with goat wool was used in every day textiles, with goat hair alone being used in ceremonial textiles."

The existence of a woolly dog is supported by historic accounts of 18th century European explorers. The dogs were reported to be corralled on small islands off the coast to prevent inter-breeding with short-haired village dogs. The dog disappeared less than 100 years after the first contact with Europeans.

Dr Solazzo said: "Based on our results, the description of textiles in museum collections as 'dog hair blankets' should be reconsidered; in no case did we find a textile made solely of this fibre. It may have been the case that pure dog hair blankets were once more common, but considered of lower value and consumed in use and lost."

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Sunday, May 6, 2012

With age comes greater success among hunting dogs

ScienceDaily (Apr. 16, 2012) — In conducting research on hunting dogs in lowland Nicaragua, UC researchers have found that older and male dogs seem to enjoy better success rates than do younger and female dogs. Also, dogs are more suited to wildlife sustainability than other hunting options. Hunters with firearms tend to disproportionately hunt prey that lives in trees, including slow-breeding primates, whereas hunters with dogs tend to harvest relatively fast-breeding animals such as agoutis, pacas and armadillos.

The research examined variables such as age and sex on the amount of harvested game that dogs contribute from subsistence hunting in an indigenous community where such hunting has had a long and important role in community survival. Community members in the region capture about 85 percent of harvested mammals with the aid of dogs.

Among the specific findings: As both male and female dogs reach three years of age, they tend to increase their hunting success and produce greater harvests. Older, male and female dogs in the study population returned more game to their owners than did younger dogs. And bigger dogs are able to track and corral bigger prey, which increases their hunting return rates, and in general, male dogs are bigger than females.

The UC research was conducted in Nicaragua's Bosawas Biosphere Reserve, which is part of the largest unbroken tracts of Neotropical rainforest in Central America, north of the Amazon Rainforest. The researchers based the study on the hunting activities of the Mayangna and the Miskito, two indigenous ethnic groups, who live along a tributary of the Coco River, not far from the border with Honduras.

Jeremy Koster, assistant professor of anthropology, and Ken Tankersley, assistant professor of anthropology, at the University of Cincinnati presented this research at the April 18-22 Society for American Archaeology

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The above story is reprinted from materials provided by University of Cincinnati. The original article was written by M.B. Reilly.

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